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Foodaful

Baba Ghanoush

Ingredient count
7 ingredients
Total time
70 minutes
Servings
Serves 4
1

Ingredients

Eggplant2 large
Tahini1/4 cup
Lemon Juice1 lemon
Garlic2 cloves
Salt3/4 tsp
Olive Oil2 tbsp
Parsley1 tbsp
2

Roast Whole at 450°F

3

Until Charred & Collapsed

40–50 min

4

Cool

10 min

5

Scoop Out the Flesh

into the bowl

6

Add Tahini, Lemon & Garlic

into the bowl

7

Mash & Stir

8

Serve

Smoky!

Silky. Smoky. Tangy.