Muhammara

Name: Muhammara
Total time: 55 min
Yield: 6 servings
Ingredients: Red Bell Peppers — 3 large; Walnuts — 1 cup; Breadcrumbs — 1/3 cup; Pomegranate Molasses — 1 1/2 tbsp; Lemon Juice — 1/2 lemon; Garlic — 1 clove; Aleppo Pepper — 1 1/2 tsp; Cumin — 1 tsp; Salt — 3/4 tsp; Olive Oil — 3 tbsp

Ingredient count: 10 ingredients
Total time: 55 minutes
Servings: Serves 6

Ingredients

Red Bell Peppers3 large

Walnuts1 cup

Breadcrumbs1/3 cup

Pomegranate Molasses1 1/2 tbsp

Lemon Juice1/2 lemon

Garlic1 clove

Aleppo Pepper1 1/2 tsp

Cumin1 tsp

Salt3/4 tsp

Olive Oil3 tbsp

Roast Peppers at 450°F

Until Blistered

30–35 min

Toast Walnuts in a Dry Pan

Until Fragrant

4–5 min

Cover & Steam

10 min

Peel & Seed

Add to Food Processor

into the food processor

Pulse Until Thick

20–30 sec

Serve

Smoky & sweet!

Rich. Nutty. Tangy.